Rocky Road 8 (Logo) - 9 mixes

  • Key C (ends in C)
  • Metre 4/4
  • Tempo 120 bpm (ends at 120)
  • Tempo Notes Medium
  • Album Number 2656/6
  • ISRC GB-FFM-16-65606
  • Publisher Audio Network Limited
  • Release Year 2016
Factoid Typical cake ingredients are flour, sugar, eggs, butter or oil, a liquid, and leavening agents, such as baking soda
  • Key C (ends in C)
  • Metre 4/4
  • Tempo 120 bpm (ends at 120)
  • Tempo Notes Medium
  • Album Number 2656/58
  • ISRC GB-FFM-16-65658
  • Publisher Audio Network Limited
  • Release Year 2016
Factoid Typical cake ingredients are flour, sugar, eggs, butter or oil, a liquid, and leavening agents, such as baking soda
  • Key C (ends in C)
  • Metre 4/4
  • Tempo 120 bpm (ends at 120)
  • Tempo Notes Medium
  • Album Number 2656/59
  • ISRC GB-FFM-16-65659
  • Publisher Audio Network Limited
  • Release Year 2016
Factoid Typical cake ingredients are flour, sugar, eggs, butter or oil, a liquid, and leavening agents, such as baking soda
  • Key C (ends in C)
  • Metre 4/4
  • Tempo 120 bpm (ends at 120)
  • Tempo Notes Medium
  • Album Number 2656/60
  • ISRC GB-FFM-16-65660
  • Publisher Audio Network Limited
  • Release Year 2016
Factoid Typical cake ingredients are flour, sugar, eggs, butter or oil, a liquid, and leavening agents, such as baking soda
  • Key C (ends in C)
  • Metre 4/4
  • Tempo 120 bpm (ends at 120)
  • Tempo Notes Medium
  • Album Number 2656/61
  • ISRC GB-FFM-16-65661
  • Publisher Audio Network Limited
  • Release Year 2016
Factoid Typical cake ingredients are flour, sugar, eggs, butter or oil, a liquid, and leavening agents, such as baking soda
  • Key C (ends in C)
  • Metre 4/4
  • Tempo 120 bpm (ends at 120)
  • Tempo Notes Medium
  • Album Number 2656/62
  • ISRC GB-FFM-16-65662
  • Publisher Audio Network Limited
  • Release Year 2016
Factoid Typical cake ingredients are flour, sugar, eggs, butter or oil, a liquid, and leavening agents, such as baking soda
  • Key C (ends in C)
  • Metre 4/4
  • Tempo 120 bpm (ends at 120)
  • Tempo Notes Medium
  • Album Number 2656/63
  • ISRC GB-FFM-16-65663
  • Publisher Audio Network Limited
  • Release Year 2016
Factoid Typical cake ingredients are flour, sugar, eggs, butter or oil, a liquid, and leavening agents, such as baking soda
  • Key C (ends in C)
  • Metre 4/4
  • Tempo 120 bpm (ends at 120)
  • Tempo Notes Medium
  • Album Number 2656/64
  • ISRC GB-FFM-16-65664
  • Publisher Audio Network Limited
  • Release Year 2016
Factoid Typical cake ingredients are flour, sugar, eggs, butter or oil, a liquid, and leavening agents, such as baking soda
  • Key C (ends in C)
  • Metre 4/4
  • Tempo 120 bpm (ends at 120)
  • Tempo Notes Medium
  • Album Number 2656/65
  • ISRC GB-FFM-16-65665
  • Publisher Audio Network Limited
  • Release Year 2016
Factoid Typical cake ingredients are flour, sugar, eggs, butter or oil, a liquid, and leavening agents, such as baking soda

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