Track Details

Chilli Popcorn 5 (60) - 9 mixes

  1. Play
    Chilli Popcorn 1919/1 Dave James (PRS)
    Dominican merengue with stabbing saxes, piano accordion & vocal shouts
    3:03
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    • Tempo NotesFast
    • ISRCGB-FFM-13-91901
    • PublisherAudio Network Limited
    • Release Year2013
    FactoidTo make Chilli Popcorn: 1 packet of popped popcorn, 1/2 tablespoon of margarine, 1/4 tablespoon of chilli powder, teaspoon of ground cumin and a dash of garlic. Mix everything together and there you have it, a lip burning tropical snack.
  2. Play
    Chilli Popcorn 2 1919/7 Dave James (PRS)
    Dominican merengue with stabbing saxes & piano accordion. No vocal shouts
    3:03
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    • Tempo NotesFast
    • ISRCGB-FFM-13-91907
    • PublisherAudio Network Limited
    • Release Year2013
    FactoidTo make Chilli Popcorn: 1 packet of popped popcorn, 1/2 tablespoon of margarine, 1/4 tablespoon of chilli powder, teaspoon of ground cumin and a dash of garlic. Mix everything together and there you have it, a lip burning tropical snack.
  3. Play
    Chilli Popcorn 3 1919/8 Dave James (PRS)
    Dominican merengue underscore with piano
    3:03
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    • Tempo NotesFast
    • ISRCGB-FFM-13-91908
    • PublisherAudio Network Limited
    • Release Year2013
    FactoidTo make Chilli Popcorn: 1 packet of popped popcorn, 1/2 tablespoon of margarine, 1/4 tablespoon of chilli powder, teaspoon of ground cumin and a dash of garlic. Mix everything together and there you have it, a lip burning tropical snack.
  4. Play
    Chilli Popcorn 4 1919/9 Dave James (PRS)
    Dominican merengue underscore with stabbing saxes & piano accordion
    3:03
    Add to favourites Add to cart
    • Tempo NotesFast
    • ISRCGB-FFM-13-91909
    • PublisherAudio Network Limited
    • Release Year2013
    FactoidTo make Chilli Popcorn: 1 packet of popped popcorn, 1/2 tablespoon of margarine, 1/4 tablespoon of chilli powder, teaspoon of ground cumin and a dash of garlic. Mix everything together and there you have it, a lip burning tropical snack.
  5. Play
    Chilli Popcorn 5 (60) 1919/10 Dave James (PRS)
    Dominican merengue with stabbing saxes & piano accordion
    1:00
    Add to favourites Add to cart
    • Tempo NotesFast
    • ISRCGB-FFM-13-91910
    • PublisherAudio Network Limited
    • Release Year2013
    FactoidTo make Chilli Popcorn: 1 packet of popped popcorn, 1/2 tablespoon of margarine, 1/4 tablespoon of chilli powder, teaspoon of ground cumin and a dash of garlic. Mix everything together and there you have it, a lip burning tropical snack.
  6. Play
    Chilli Popcorn 6 (30) 1919/11 Dave James (PRS)
    Dominican merengue with stabbing saxes & piano accordion
    0:30
    Add to favourites Add to cart
    • Tempo NotesFast
    • ISRCGB-FFM-13-91911
    • PublisherAudio Network Limited
    • Release Year2013
    FactoidTo make Chilli Popcorn: 1 packet of popped popcorn, 1/2 tablespoon of margarine, 1/4 tablespoon of chilli powder, teaspoon of ground cumin and a dash of garlic. Mix everything together and there you have it, a lip burning tropical snack.
  7. Play
    0:06
    Add to favourites Add to cart
    • Tempo NotesFast
    • ISRCGB-FFM-13-91912
    • PublisherAudio Network Limited
    • Release Year2013
    FactoidTo make Chilli Popcorn: 1 packet of popped popcorn, 1/2 tablespoon of margarine, 1/4 tablespoon of chilli powder, teaspoon of ground cumin and a dash of garlic. Mix everything together and there you have it, a lip burning tropical snack.
  8. Play
    0:03
    Add to favourites Add to cart
    • Tempo NotesFast
    • ISRCGB-FFM-13-91913
    • PublisherAudio Network Limited
    • Release Year2013
    FactoidTo make Chilli Popcorn: 1 packet of popped popcorn, 1/2 tablespoon of margarine, 1/4 tablespoon of chilli powder, teaspoon of ground cumin and a dash of garlic. Mix everything together and there you have it, a lip burning tropical snack.
  9. 0:02
    Add to favourites Add to cart
    • Tempo NotesFast
    • ISRCGB-FFM-13-91914
    • PublisherAudio Network Limited
    • Release Year2013
    FactoidTo make Chilli Popcorn: 1 packet of popped popcorn, 1/2 tablespoon of margarine, 1/4 tablespoon of chilli powder, teaspoon of ground cumin and a dash of garlic. Mix everything together and there you have it, a lip burning tropical snack.
  1. Play
    Ay Mamacita 1629/1 10 mixes Tim Devine (ASCAP) | Paul Hoyle (ASCAP)
    Ultra high energy Merengue from the Dominican Republic
    2:47
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  2. Play
    El Merengon 1512/2 10 mixes Tim Devine (ASCAP) | Jorge Luis Sosa (ASCAP)
    Hip shaking high energy merengue from the Dominican Republic
    3:16
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  3. Play
    3:12
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  4. Play
    Latin Dance Fever 1961/6 11 mixes Dave James (PRS) | Keith Beauvais (PRS)
    Hot Latin American samba with lively gypsy guitar melody & fiery brass
    2:43
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  5. Play
    Latin Street Party 1919/2 8 mixes Dave James (PRS) | Keith Beauvais (PRS)
    Hot Latin party mix with staccato brass, pumping beats & trumpet solo
    2:59
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  6. Play
    Noche De Fiesta 1919/5 10 mixes Dave James (PRS)
    Spicy Latin with piano accordion & whistled melody
    3:26
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  7. Play
    Palo Y Quinto 1512/3 10 mixes Tim Devine (ASCAP) | Jorge Luis Sosa (ASCAP)
    Lively Dominican Republic merengue with saxes, accordion & piano
    3:24
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  8. Play
    Rio Fever 2076/5 8 mixes Dave James (PRS)
    Exuberant Brazilian carnival with berimbau riff & crowd chants
    3:09
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  9. Play
    Soca To Me 1158/3 8 mixes Tim Devine (ASCAP)
    Tropical/Caribbean Soca, with elements of Merengue & Calypso
    2:35
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  10. Play
    Strictly Salsa 1919/4 7 mixes Dave James (PRS) | Michael Craig (PRS)
    Energetic Latin with powerful brass, pumping drums & trumpet solo
    2:49
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